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Vegetarian Side Dish |
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Sweet Potato Fries Soak (yellow) sweet potatos in water for 24 hours Slice sweet potatos into long thick slices and brush with corn starch Deep fry in canola oil Drain and pat dry Sprinkle with chopped scallions and sesame Dip in hickory flavored ketchup PS: I use organic everything...worth it if you can find it. |
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